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Welcome to our blog.

We are so excited to be sharing our love and passion for nutrition, health and food with you! Feel welcome to browse through our blog where you will find evidence based articles on nutrition and health. We also share some super YUMMY and healthy recipes with you under our recipe tag and BE INSPIRED by our meet the dietitian and success stories!

Latest Posts

Keeping your healthy balance over the holidays (12/11/2017) - We know it well, silly season is not for sissies. We always head into it with the best intentions not to give way to the over-indulgence; not to leave our healthy eating plans by the wayside, and to make sure we have the ‘me-time’ for prioritising the physical activity and self-care that we need to … Read More
Zucchini, oatmeal & chickpea fritters with grilled chicken, tomato, feta & mint salsa (11/15/2017) - We have a brand new NutritionConfidence recipe, created by chef, Vanessa Marx! The oat bran and chickpea flour used in the fritters provide a good source of healthy soluble fibre, which lowers the glycaemic index of this dish and aids in blood sugar control. Adding zucchinis not only ups the fibre content even further, but … Read More

Latest Recipes

Zucchini, oatmeal & chickpea fritters with grilled chicken, tomato, feta & mint salsa (11/15/2017) - We have a brand new NutritionConfidence recipe, created by chef, Vanessa Marx! The oat bran and chickpea flour used in the fritters provide a good source of healthy soluble fibre, which lowers the glycaemic index of this dish and aids in blood sugar control. Adding zucchinis not only ups the fibre content even further, but … Read More
The perfect Braai Day side dish! (9/22/2017) - If you are planning to celebrate Braai Day this weekend, add this delicious, South African Baby Marrow, Feta & Peppadew Salad to your menu. Created by dietitian and co-author of Eat Ting, Mpho Tshukudu, this salad is versatile and goes well with meat, chicken and fish. Baby marrows are indigenous to South Africa. They make … Read More

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